HISTORY

Perfusion is the culmination of a bright idea linking a passion for viticulture, extensive knowledge gathering and a forging of relationships in an ongoing effort to perfect cultivation practices to yield premium vintages of Pinot Noir.

The outset of our vision was inspired by a beautiful horse property in the verdant East Bay hills in Wildcat Canyon along the eastern margin of the San Francisco Bay. The southwest exposure of Wildcat Canyon, its temperate climate, and rich soil profile combine to provide the essential ingredients for Perfusion Pinot Noir.

I’ve had the privilege to work with a remarkable team of viticultural consultants, crop advisors and winemakers who have helped to guide the process and hone my skills and judgment in the vineyard since 2007.

-John Bry

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